Start: Semur en Auxois Finish: Lons Le Saunier
Distance: 108 miles Climb:
3,800ft Moving Time: 8:30
Average Speed: 13mph Max Speed: 33mph
Today was great. Long, very long, but
great. We continue to be ridiculously lucky with the weather, and the route –
once again – was beautiful. We cruised through the 108 miles at a nice easy
pace so as to save some energy for the big climbs tomorrow – but it’s important
to acknowledge Albert’s achievement: considering he’d hardly done any cycling
before meeting me in Arras, to complete a tonne with a big climb in the middle,
is very impressive.
As promised, we were up at 6:30(ish) and on
our way by 7:15 – and it was freezing! The sun was barely up, there was dew on
the ground and it was very misty – and in just our thin t-shirts it took a fair
while to warm up. Albert, used to a Mediterranean climate, suffered the most
and lost feeling in his feet!
Once warm though – the first 30 miles flew
by. We were cycling along a canal path for most of it, so there were no cars
and it was pretty flat. In went the headphones and we smashed it. It was while
cruising along the canal that I was (safely) checking my emails – and saw that
I featured in this morning’s City AM. Great news – despite them using the
crappy photo of me with the horses, stealing my Bounty pun and, as a direct
quote from my Mum – ‘making [me] sound like a complete wally’.
http://www.cityam.com/article/1377825855/ken-olisa-s-colleague-prepares-climb-mont-blanc-and-fly-down-it?utm_source=website&utm_medium=TD_article_grids_homepage&utm_campaign=TD_article_grids_homepage
A coffee to warm us up and we headed into
the hills for the big climb of the day. It was my biggest climb to date – near
to 1,000ft ascent in one gruelling long grind, but we dealt with it pretty well
and enjoyed a rapid descent through vineyards back down to the canal. We were
starting to get hungry and it was time for our daily collapse onto the tarmac.
This time Albert actually fell asleep – twice – but I managed to get him up and
moving to head into Nuit St George for a great lunch with Mum and Dad. 50 miles
by lunch time – and feeling pretty good.
Just before lunch, I had a very
embarrassing stationary collapse when my foot got stuck in my back wheel. Much
to Albert’s amusement and shouts of ‘Sam, you are a moron’. It was just SO
unfortunate that the same happened to him just after lunch.
I’m at my worst straight after lunch and it
was a hard couple of hours – but a bit of fun by the river and on a bridge
(that I was SO tempted to backflip off!) plus a milkshake and I was good to go.
Unsurprisingly – the final 15 miles or so were pretty slow and demoralising,
especially when my gps ran out of battery, but we arrived at the hotel by 7pm,
ate a huge steak, and are hoping for an early night.
Tomorrow is HUGE. 75 miles, but with over
6,000ft (2000m) of climbing into the Jura mountains before a descent into
Geneva. This is what I’ve been scared of! Breakfast is important, as within 5
miles we’ll hit a hill known locally as ‘the wall’, before starting the 12mile
climb of the Col de Faucille around the 40mile mark. The forecast is great –
and when we reach the top of the Col we should be greeted with amazing views of
Lake Geneva and even Mont Blanc away in the distance.
Albert says:
Another brutal day in the saddle.
Today, Sam and I spent most of the day
singing and perfecting a duet version of
“You’re So Vain” by Carly Simon, much to the confusion of passing
villagers. This gives you an idea of the mental toll this trip has taken on the
two of us.
A wasp bounced off my chin today and landed
in my shirt. It stung me three times on the chest before I could free it.
Possibly trying to get us to stop singing?
Photos:
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